对三种澄清方法在红枣蜂蜜低醇饮料上的应用进行了比较研究。
Three clarification methods used in date and honey low alcohol drink are studied.
结果表明，低碳醇适宜作反应溶剂；
The low carbon alcohols were the most effective solvent for the Beckmann reaction.
结果表明，低碳醇是一类理想的还原剂。
As a result, the lower alcohols are the ideal reducing agents.
结果表明，低碳醇是一类理想的还原剂。
As a result, the lower alcohols are the ideal reducing agents.
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