对五味子的开发利用主要为制药,现已成为一种新兴的食品工业和饮料行业的重要原料。
Now it has become a kind of important material in pharmaceutical, food and drink industries.
五味子鲜果中含有蛋白质、脂肪、还原糖和总花青素;
There is protein, the fat reducing sugar, total anthocyanin in Shisandra chinensis fresh fruit;
五味子鲜果中含有蛋白质、脂肪、还原糖和总花青素;
There is protein, the fat reducing sugar, total anthocyanin in Shisandra chinensis fresh fruit;
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