It has yogurt powder but it is mostly made up of sugar and palm-kernel oil-and all the fat is mostly saturated.
那其中确实含有一部分酸乳酪粉，但主要成分确是糖和棕榈核油，而且脂肪也以饱和脂肪为主。
Wheat flour, yogurt powder, buttermilk powder, wheat bran, vegetable shortening, dried egg product, applesauce, honey, baking powder.
小麦粉，酸乳酪粉，牛油奶粉，小麦豆，植物起酥油，干蛋产品，苹果酱，蜜糖，发酵粉。
The influence on restoration of yogurt powder by quantity and temperature of water, the kind and dose of stabilizer have been discussed in the paper.
讨论了加水量、水温、稳定剂种类和添加量对酸奶粉复原性的影响。
Jamba Juice, known for its smoothies, offers a "Matcha green tea Blast", with green-tea powder, soya milk, sorbet and frozen yogurt.
以其优雅而闻名于世的JambaJuice提供一种名叫“Matcha GreenTeaBlast”的饮料，是用绿茶粉末、豆奶、果汁冰块和冰冻奶酪制成。
In the experiment of producing soy-milk yogurt, we compare the correlation and sensory character during the fermenting process of soy-milk yogurt using whey instead part of milk powder.
在实验中采用乳清粉代替部分奶粉生产大豆酸奶，对大豆酸奶发酵过程中的相关参数及感官性质进行了比较。
The result indicates that using whey instead of 60% of milk powder in the original soy-milk yogurt, we still get the fine quality soy-milk yogurt.
实验结果表明，用乳清粉替代原大豆酸奶配方中60%奶粉仍能得到品质优良的大豆酸奶。
Used for milk powder, yogurt, beverage, formula food, etc.
用于奶粉、酸奶、饮料、配方食品等产品中。
With shaddock juice and defatted milk powder as the major raw materials, the technology for producing shaddock yogurt was studied.
以柚子汁和脱脂奶粉为主要原料，研究柚子酸奶的生产工艺。
At least four children have died after consuming milk powder, liquid milk or yogurt containing melamine, a compound used in making plastics and tanning leather.
至少四个孩子因喝了含有三聚氰铵的奶粉、液态奶或酸奶已经死亡。这种物质一般用来制作塑料和皮革。
A set probiotic ginseng fruit yogurt was prepared from ginseng fruit and full-cream milk powder by fermentation.
以人参果和全脂奶粉为原料，发酵产生益生菌人参果酸奶，得到一种新型的凝固性酸乳蛋白食品。
The effect of protectant to the strains survival rate and activity restored rapidly of instant powder of yogurt starters was studied in this paper.
本文研究了保护剂与酸奶发酵剂速效干剂中菌的存活率以及菌种迅速恢复活力的关系。结果表明：保护剂能够明显提高菌的存活率。
The effect of protectant to the strains survival rate and activity restored rapidly of instant powder of yogurt starters was studied in this paper.
本文研究了保护剂与酸奶发酵剂速效干剂中菌的存活率以及菌种迅速恢复活力的关系。结果表明：保护剂能够明显提高菌的存活率。
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