When ethanol is exposed to air and the action of vinegar bacteria, it is converted into acetic acid and water.
当乙醇暴露于空气中受醋酸细菌的作用时便变成醋酸和水。
Objective: to probe into the controlling effects of vinegar on bacteria of shigella and salmonella.
目的：探讨食醋对志贺菌属和沙门菌属细菌的抑制作用。
In addition, eat vinegar appetizer Shengjin both can inhibit kill bacteria, prevention of gastrointestinal disease.
另外，吃些醋，既能生津开胃，又能抑制杀灭病菌，预防。
Vinegar is an excellent cleaning agent against most germs, molds and bacteria strands.
醋是绝佳的清洁剂，可清除大多数的微生物、霉菌和细菌。
The methods to utilize the liquid-preserved acetic acid bacteria during yielding vinegar were established, and the main factors affecting its acid yield were studied in this paper.
试验确定了液体保藏醋酸菌的应用方法，并对影响其产酸水平的因素进行了初步研究。
Soaking a lean or inexpensive cut of red meat in a couple of cups of vinegar breaks down tough fibers to make it more tender-and in addition, kills off any potentially harmful bacteria.
用几醋浸泡瘦肉或者便宜的红肉可以软化其中的粗质纤维使肉质更加松软，并且醋还可以杀死肉里面的有害细菌。
Through investigating the characters of several acetic acid bacteria in citrus vinegar fermentation, QY7009 strain was obtained that was appropriate for citrus vinegar fermentation.
经过对几株醋酸菌在柑桔醋发酵过程中的性能进行测试，筛选出了适合柑桔醋 发酵的QY7009菌株。
Both water garlic extract and vinegar pickled garlic extract had strong antimicrobial activity against both bacteria and fungi, and the antimicrobial effects of the...
蒜水提取液和蒜醋提取液对细菌、真菌都有较强的抑制作用，但蒜醋提取液抑菌活性略逊于蒜水提取液。
The vinegar kills the bacteria.
醋可以杀菌。
The vinegar kills the bacteria.
醋可以杀菌。
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