Soy sauce has been used to enhance the flavor profiles of many types of food, including chicken and beef entrees, soups, pasta, and vegetable entrees.
酱油已被用来提高包括鸡肉和牛肉菜品，汤、面食、蔬菜等诸多类型的食品的鲜味。
Meatless products, such as tofu dogs, soy burgers, nut loaves or texturized vegetable protein, add variety to your vegetarian diet.
非肉制品将让你的素食饮食更加多样化，如豆腐热狗、大豆汉堡、坚果面包以及来自脉络植物的蛋白质。
As a vegetarian, I eat lean vegetable protein - lots of soy protein and beans and nuts.
我是素食主义者，只食用瘦植物蛋白。这部分蛋白主要来自豆类和坚果。
Vegetable oils comes in a variety of forms - canola, palm, corn, soy, sunflower, safflower, cottonseed, rice bran and grape seed.
蔬菜油种类多样↠——菜籽油、棕榈油、玉米油、大豆油、葵花籽油、红花油、棉籽油、米糠油和葡萄籽油。
Vegetable oils comes in a variety of forms - canola, palm, corn, soy, sunflower, safflower, cottonseed, rice bran and grape seed.
植物油的种类有很多——菜籽油、棕榈油、玉米油、大豆油、葵花籽油、红花油、棉籽油、米糠油和葡萄籽油。
If you feel the need for more protein that you might be getting from vegetable sources, consume high protein shakes made with soy, or if soy gives you problems, you can use whey.
如果你感觉需要更多的蛋白质，你可能需要从植物获取，比如大豆制成的高蛋白奶昔，假如你不适应大豆，也可以用乳清。牛奶和蛋制品没什么问题，但你得试着从有机来源获取。
Soy Protein, Soy Fibre, Vegetable Oil, Vegetable Seasonings, BreadCrumb.
大豆蛋白，高级纤维，植物油，素调味料，面包屑。
Soy beans contain high amounts of protein, including all essential amino acids (the only such vegetable source).
大豆中含大量蛋白质，其中包括所有人体必需的氨基酸(唯一如此的植物)。
Soy protein is the most inexpensive protein source with high quality of nutrition, therefore it is the predominant commercially available vegetable protein in the world.
大豆蛋白是最廉价的高营养蛋白资源，在世界上可利用的植物蛋白中具有突出的商业地位。
They put the noodles into hot water for a brief blanch for seconds, and put it into a bowl with some fry soy beans, pickles, meat, vegetable, also chillies if you like.
把粉放在热水里焯几秒钟，然后放入碗里，配上炸黄豆、酸菜、肉、蔬菜，如果你愿意还可以撒上些辣椒。
Taucu (Soy Bean Paste) is make from Steamed Soy Bean and salt. It can use of many kind of cooking recipe in Malaysian traditional food example vegetable or steam fish.
豆瓣酱是以蒸熟的黄豆腌制而成，它的用途甚为广大，例如蔬菜调味或酱蒸鱼等等。
Most of the benefits of veganism are associated with increased fruit and vegetable, soy, legume, whole grain and nut intake.
大多纯素带来的好处在于水果、蔬菜、豆制品、整粒的谷物以及坚果。
It may be mixed with other meats and additives such as cereals, vegetable starch, soy flour, preservatives, artificial colourings, salt, and various herbs and spices.
它还可以与其它肉类及添加剂混合，如：谷类、植物淀粉、豆粉、防腐剂、人工色素和其它香料等。
Buy: corn starch, glucose, soy protein concentrates, vegetable fats and oils.
采购：玉米淀粉，葡萄糖，大豆蛋白，蔬菜油等。
Cellulose, modified cellulose, modified cellulose gum, stearic acid, magnesium stearate, acacia, silicon dioxide, organic spirulina, soy lecithin, vegetable glycerin and soybean oil.
纤维素，改性纤维素，改性纤维素胶，硬脂酸，硬脂酸镁，洋槐，二氧化硅，有机螺旋藻，大豆卵磷脂，蔬菜甘油和豆油。
Ingredients: wheat flour, sugar, vegetable shortening, cocoa powder, color (caramel color), leavening agents, flavor, edible salt, whole milk powder, soy lecithin, vanillin.
配料表：小麦粉、白砂糖、植物起酥油、可可粉、色素、(焦糖色素)，膨松剂，食用香精，食用盐，全脂乳粉，大豆磷脂，香兰素。
Other Ingredients: Gelatin, Glycerin, Soybean Oil, Soy Lecithin, Vegetable Shortening, Caramel Color, Yellow Beeswax.
凝胶，甘油，大豆油，大豆卵磷脂，植物酥油，着色焦糖，黄蜂蜡。
Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Vegetable Shortening, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，明胶，甘油，大豆卵磷脂，蔬菜起酥油，黄蜂蜡，焦糖色，二氧化钛颜色。
CMC can form a stable emulsion with vinegar, soy sauce, vegetable oil, fruit juice, vegetable juice, gravy, dispersion, its dosage is 0. 2% to 5%.
CMC还可与醋、酱油、植物油、果汁、肉汁、蔬菜汁等形成性能稳定的乳化分散液，其用量为0。2% ~ 5%。
Ingredients: Isolated Soy Protein, Vegetable Fiber, Starch.
材料：大豆分离蛋白，植物纤维，淀粉。
Ingredients: Soy Protein, Soy Fibre, Vegetable Oil, Vegetable Seasonings, BreadCrumb.
成份：大豆蛋白，高级纤维，植物油，素调味料，面包屑。
Soybean oil, soy lecithin, vegetable shortening, hydrogenated soybean oil, beeswax mannitol, dibasic calcium phosphate.
大豆油，大豆卵磷脂，植物起酥油，氢化大豆油，蜂蜡甘露醇，磷酸氢钙。
Common seasoning is a vegetable oil, lard, salt, soy sauce, MSG, ginger, Onions, garlic, rice wine, vinegar, pepper, cinnamon, fennel, pepper and so on.
常用调味品是菜油、猪油、盐、酱油、味精、姜、葱、蒜、黄酒、米醋、胡椒粉、桂皮、茴香、花椒等。
One was a" vegetable-soy" pattern based on tofu, cauliflower, beans, bean sprouts and green leafy vegetables, with not much meat.
一种是“蔬菜--豆腐”模式的饮食，给予豆腐，菜花，豆角，豆芽，绿叶蔬菜，没有什么肉类。
Ingredient: Soybean, Water, Vegetable Oil, sugar, malt sugar, Soy, plant flavor.
配料：大豆。水。植物油。砂糖。饴糖。酱油。植物香料。
Other Ingredients: Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Vegetable Shortening, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，凝胶，甘油，大豆卵磷脂，植物酥油，蜂蜡，着色用焦糖，着色用二氧化钛。
Soybean Oil, Gelatin, Vegetable Glycerin, Soy Lecithin, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，明胶，蔬菜甘油，大豆卵磷脂，黄蜂蜡，焦糖色，二氧化钛着色剂。
Soybean Oil, Gelatin, Vegetable Glycerin, Soy Lecithin, Yellow Beeswax, Caramel Color, Titanium Dioxide Color.
大豆油，明胶，蔬菜甘油，大豆卵磷脂，黄蜂蜡，焦糖色，二氧化钛着色剂。
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