• Before it is served, the dish is thickly dusted with ground huajiao (also known as Sichuan pepper), the fruit of a type of prickly ash tree that leaves a tingle on lips and tongue.

    在盛盘之前,还要撒上厚厚的一层四川当地特有花椒,吃到口里时候,只觉得嘴唇舌头麻麻的。

    youdao

  • Before it is served, the dish is thickly dusted with ground huajiao (also known as Sichuan pepper), the fruit of a type of prickly ash tree that leaves a tingle on lips and tongue.

    在盛盘之前,还要撒上厚厚的一层四川当地特有花椒,吃到口里时候,只觉得嘴唇舌头麻麻的。

    youdao

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