It was found that the bound residues constituted a majority of the chemical residues in soil, rice plants and fishes.
结合态残留物是土壤、鱼和植株体中呋喃丹的主要残留形态。
The tissues of importance for the purposes of the chemical residues program are skeletal muscle, liver, kidney, and fat.
对于化学残留监测计划来说,重要的身体组织包括骨骼肌、肝脏、肾和脂肪。
The National Chemical residue monitoring program is CFIA's main program for monitoring various species to determine the prevalence of residues of various compounds of concern.
国家化学残留监控计划是加拿大食品检验署监控各种物种的主要计划,以确定所担心的各种化合物残留的情况。
Although microbial contamination of food continues to account for the majority of instances of illness, consumers still have a high level of concern about chemical residues in food.
尽管细菌引起的食物污染仍然是造成疾病的主要原因,消费者们仍然非常担心食物中的化学残留。
The problem is that the residues of chemical fertilizers and pesticides the rice contains are far above the export standards.
问题是,他们生产的大米的化肥、农药的残存量远远超出国际标准。
The chemical elements and constitutes of corn plant residues (CPR) were analysed during its decomposing process.
对玉米植株残体腐解过程中元素和物质组成的变化进行了化学分析。
The organic vegetables have no chemical residues, present good taste and have been proved to possess more nutrition than the ordinary vegetables.
有机蔬菜无化学残留,口感佳,而且已被证明比普通蔬菜更具营养。
Industrial hydrogen peroxide is absolutely not allowed to do food processing, and food-grade hydrogen peroxide can be used for food processing AIDS, but not the chemical composition residues.
工业双氧水是绝对不允许做食品加工的,食品级双氧水可作食品加工助剂,但不允许有化学成分残留。
Result Standard addition test results suggests that the recoveries of chemical additive residues were 89%-95% with relative standard less than 2%.
结果:加标回收试验结果表明,残留化学助剂加标回收率为89~95%,相对标准偏差均小于2%;
The significant chemical hazards were poisonous metal elements, pesticide residues, dioxin, forbidden feed additives and antibiotic residues.
化学性的显著危害主要有:重金属、农药残留、二恶英、违禁添加剂、抗生素残留等;
However, the accompanying problems of resistance to the acaricides and the presence of chemical residues in meat and milk show the need for alternative control methods.
然而,随着蜱抗药性以及畜产品的药物残留等问题的出现,寻找新的抗蜱方法就显得尤为重要。
A teach of the Food Engineering Department said: salt makes pesticides more stable due to chemical bonds. Pesticide residues in vegetables will be locked in.
食工系的老师说:精盐会使农药的化学键更稳定,那蔬菜上残留的农药就会锁在蔬菜上。
A teach of the Food Engineering Department said: salt makes pesticides more stable due to chemical bonds. Pesticide residues in vegetables will be locked in.
食工系的老师说:精盐会使农药的化学键更稳定,那蔬菜上残留的农药就会锁在蔬菜上。
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