Genistein was the main component of isoflavone in the fermented soybean food.
染料木素是大豆发酵食品中的主要异黄酮成分。
If we eat more soybean food, it will play an important role in improving our health condition.
在我国人民的膳食结构中，增加大豆食品的摄入量，对于提高我国人民的健康水平具有重要作用。
If we eat more soybean food, it will play and important role in improving our health condition.
在我国人民的膳食结构中，增加大豆食品的摄入量，对于提高我国人民的健康水平具有重要作用。
Douchi, the traditional fermented soybean food, has been as a popular seasoning for a long time.
豆豉，这种传统的发酵豆制品，一直以来都是受人们欢迎的调味品。
Grist and soybean food are main cereals and oils, and its safety influences body health directly.
谷物与大豆食品是主要的粮油食品，其安全性直接关系到人们的身体健康。
The article states the characteristics of the soybean and soybean food culture of the northeastern China from different angles.
文章从不同侧面阐述东北地区的大豆和大豆食品文化的特点。
The soluble protein content of soybean was so high on the whole that it can meet the demand of soybean food processing industry.
大豆水溶性蛋白含量总体上较高，基本适合豆制食品加工业的需要。
This paper gives briefly an introduction of modern technology and summarized the application of modern technology in soybean food industry.
介绍了当前大豆食品加工业中主要应用的高新技术。详细论述了各种高新技术的应用现状。
This thesis reports the components of soybean and their physiology functions. It points out that soybean food has much high nutrition value.
介绍了大豆的各种组成成分及其生理功能特性，指出大豆食品具有极高的营养价值。
Corn, sweet potato, soybean and oats are all coarse food grains.
玉米、红薯、大豆和燕麦都是粗粮。
Represent food: Rice, bread, potato, soybean, bean curd, milk, sour milk, butter, meat, fish, alcohol, white sesame etc..
代表食物：米饭，面包，土豆类，大豆，豆腐，牛乳，酸奶，黄油，肉，鱼类，酒精类，白芝麻等。
Many Americans now enjoy rice, soybean curd, sashimi, and other Japanese dishes, and the large number of Japanese grocery stores in America indicates the popularity of Japanese food.
最近很多美国人也开始喜欢吃米饭、豆腐和生鱼片，美国街头随处可见日本饭馆，可见日本料理在美国受欢迎的程度。
The physical and chemical properties, production process and physiological functions of soybean oligosaccharide are introduced, and its use in the food industry described.
介绍了大豆低聚糖的物理化学特性、生产工艺流程、生理功能，并阐述了其在食品工业中的应用。
The project would develop some 200,000 ha of virgin land in Heilongjiang Province for the production of food grains and soybean.
本项目将在黑龙江省开发20万公顷未开垦地，用于主食粮和大豆生产。
Also, as a plant estrogen, soybean isoflavone in also has antioxidant ability, is indispensable to maintain luster and delicate skin food.
还，作为一栽种物性雌激素，大豆中的异黄酮素还具抗氧化才能，是维持光泽细嫩皮肤不成短少的食物。
Soybean is the only plant food that matches meat for protein quality.
在蛋白质的提供上，大豆食品是惟一能够媲美肉类的植物性食材。
Food crops of wheat, corn, soybean, sweet potato, grain millet, sorghum, etc. mainly.
粮食作物以小麦、玉米、大豆、山芋、谷黍、高粱等为主。
But the particular stinking of soybean and the antinutritive factors restrict its wide application in food.
但是，大豆特有的立腥味和抗营养因子限制了它在食品中的广泛应用。
Balanced diet: Choose high proteide, soft food if fish, chicken, milk, soybean wait.
平衡膳食：选择高蛋白质、易消化的食物如鱼、鸡肉、牛奶、大豆等。
This paper generally summarize the potential application values of the soybean protein peptides in the food, medical and feed industry and the prospects of its application.
本文对大豆蛋白活性肽在食品、医药以及饲料工业中潜在的应用价值及前景做一综述。
Is to produce a variety of products, soy protein extract of soybean production and food quality raw materials, now Europe as a whole export-oriented high-quality soy protein in Anhui.
是制作各种豆制品、提取大豆蛋白及大豆酿造食品的上等原料，现在面向整个欧洲出口优质安徽高蛋白大豆。
The functionality of natural cellulose which uses soybean husk and cotyledon from soybean as materials and its use in food and nutrient hygienical function for people were introduced.
主要介绍了以大豆皮和大豆子叶为原料的膳食纤维的功能性质及其在食品中的应用，以及膳食纤维对人体的营养和保健功能。
Seven-eleven features fresh-made food as well as fresh local food such as deep-fried dough sticks soybean milk hot rice porridge and various breads.
便利店的特色在于提供新鲜的食品以及一些当地的食品像炸透的油条，豆浆，热米粥还有各种面包。
Soybean is plants for both food, economic purpose and industry material, it holds ground capacity and various of function, it also leads to long chain of soybean products.
大豆既是粮食作物，又是经济作物、工业原料，也是一种潜力大、功能全、产业链长的作物。
Soybean protein are extensively used for processed food and traditional Chinese foods because of their functional properties and high nutritional value.
大豆蛋白的营养价值高、资源丰富、原料成本低，并且还与食品的嗜好性、加工性等各种功能性质相关联。
The soybean protein isolates are largely used in the food industry because of its high nutrition and its particular functional properties.
大豆分离蛋白因其高营养性和独特功能性质在食品工业中有着广泛应用。
Algal oil is similar to soybean oil but can be grown on marginal lands unsuitable for food crops.
海藻油类似于大豆油，但海藻可以生长在那些不适合粮食作物生长的地区。
Algal oil is similar to soybean oil but can be grown on marginal lands unsuitable for food crops.
海藻油类似于大豆油，但海藻可以生长在那些不适合粮食作物生长的地区。
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