Pickled green mustard, pear in half, shred, mix with sugar, sweet-scented osmanthus, and raisins, color taste superb.
盐渍绿榨菜、鸭梨各半，切丝，拌以白糖、桂花和葡萄干、色味俱佳。
Guangxi pulp, a sugar osmanthus flowers, picking, before and after the Mid-Autumn festival and with sugar and cranberry pickled.
桂浆，一名糖桂花，中秋前后采摘，用糖及酸梅腌制而成。
Guangxi pulp, a sugar osmanthus flowers, picking, before and after the Mid-Autumn festival and with sugar and cranberry pickled.
桂浆，一名糖桂花，中秋前后采摘，用糖及酸梅腌制而成。
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