• The dough enhancer can increase 10% of dough volume, decrease oil use, increase water absorption, and therefore lower the cost.

    使产品体积增加约10%且可减少用油量、增加吸水量,降低成本

    youdao

  • The dough enhancer can increase 10% of dough volume, decrease oil use, increase water absorption, and therefore lower the cost.

    使产品体积增加约10%且可减少用油量、增加吸水量,降低成本

    youdao

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