Nutritional ingredients and their adequate concentrations in medium were investigated by orthogonal devices.
采用正交设计考察了培养基的营养成分及其最适浓度。
Just one third of the sample in Thailand, for example, managed to provide adequate nutritional information on their packaging or list ingredients.
例如,在泰国,只有三分之一的抽样食品在外包装上标注食品成分和有关营养方面的信息。
Just one third of the sample in Thailand, for example, managed to provide adequate nutritional information on their packaging or list ingredients.
例如,在泰国,只有三分之一的抽样食品在外包装上标注食品成分和有关营养方面的信息。
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