• The pectin in most plants is the high methoxyl pectin, so the low-methoxy pectin has to be prepared by reducing the degree of esterification.

    自然界大多数植物中的果胶氧基果胶,需通过降低酯化制备低甲氧基果胶。

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  • The results showed that to feed batch culture can enhance enzyme productivity by 7.0 % with high methoxyl pectin as substrate, and by 2 3.5 % with low methoxyl pectin as substrate.

    结果表明通过分批产率有提高果胶物酶产率提高7.0 % ,以酯果胶为底物酶产率提高2 3.5 % ;

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  • Citrus peels are a promising commercial source for high -methoxyl pectin.

    一种理想的酯果胶原料。

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  • Citrus peels are a promising commercial source for high -methoxyl pectin.

    一种理想的酯果胶原料。

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