Food psychologist Dr Christy Fergusson believes people view cakes as an innocent treat to be Shared.
食物心理学家Christy Fergusson表示，人们将蛋糕认为是一种单纯的分享。
Food psychologist Dr Christy Fergusson said: "it's quite worrying that we're so suspicious and paranoid."
食物心理学家克里斯蒂•格森教授说：“这种多疑和偏执的现象是很令人担忧的。”
Lynne Fothergill, a head librarian at Erna Fergusson, says she noticed an increasing number of online check-ins in early 2009;
厄纳•弗格森图书馆的负责人林恩•福瑟吉尔说她在2009年初就发现上网登记人数的增加；
Lynne Fothergill, a head librarian at Erna Fergusson, says she noticed an increasing number of online check-ins in early 2009;
厄纳•弗格森图书馆的负责人林恩•福瑟吉尔说她在2009年初就发现上网登记人数的增加；
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