Popular in Central Thailand, home to the country’s capital, Bangkok, this regional dish is an intoxicating stir-fry of beef, herbs (shallots, garlic, basil), and a ton of Thai chilipepper.
这道菜主要流行于泰国首都曼谷地区，主要由牛肉、和香草制成，香草包括青葱、大蒜、罗勒和大量的泰国红辣椒。
Popular in Central Thailand, home to the country’s capital, Bangkok, this regional dish is an intoxicating stir-fry of beef, herbs (shallots, garlic, basil), and a ton of Thai chilipepper.
这道菜主要流行于泰国首都曼谷地区，主要由牛肉、和香草制成，香草包括青葱、大蒜、罗勒和大量的泰国红辣椒。
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