Made by curdling soy milk, this smooth tofu soup contains the subtle flavor of soybeans beneath a colorful mixed dressing of dried shrimps, pickled radish, seaweed, scallion, soy sauce and chili oil.
豆腐花是凝固的豆奶制成的,入口即化,含着大豆的柔和清香,上面撒着五彩缤纷的什锦配料,有干虾皮,酸萝卜,海带,小葱,酱油,还有辣椒油。
If you love sweet and spicy radish dried radish could be semi-dry when washed into the 250 grams of sugar, 50 grams of chili paste you can mix well.
如果你喜欢甜,辣萝卜干萝卜可半干时将糖250克,辣椒酱50克洗净,您可以充分混合。
Stir-fry: stir Hong ground meat, turn the small hot fragrant garlic, chili, open sun, dried radish, cauliflower, stir-fry seasoning.
煸炒:煸香绞肉,转小火爆香蒜末、辣椒、开阳,菜脯、白花椰菜、调味料快炒。
Stir-fry: stir Hong ground meat, turn the small hot fragrant garlic, chili, open sun, dried radish, cauliflower, stir-fry seasoning.
煸炒:煸香绞肉,转小火爆香蒜末、辣椒、开阳,菜脯、白花椰菜、调味料快炒。
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