This is, as Per Se pastry chef Elwyn Boyles put it, a glorified mixer.
这是因为每硒糕点厨师埃尔温·博伊尔斯所说的那样，一个华而不实的混频器。
Soft Matter, and was co-authored by Dickey; NC State Celanese Professor of Chemical and Biomolecular Engineering Jan Genzer; NC State Ph.D. student Ying Liu; and NC State undergraduate Julie Boyles.
“高分子材料板局部吸收光从而自我折叠”论文十一月十日在杂志《软物质》上发表，由迪克，NC州立大学生化工程人造丝教授简•干渃；NC州立大学博士刘英；以及州立大学在校大学生朱丽叶•博伊尔斯合著。
Soft Matter, and was co-authored by Dickey; NC State Celanese Professor of Chemical and Biomolecular Engineering Jan Genzer; NC State Ph.D. student Ying Liu; and NC State undergraduate Julie Boyles.
“高分子材料板局部吸收光从而自我折叠”论文十一月十日在杂志《软物质》上发表，由迪克，NC州立大学生化工程人造丝教授简•干渃；NC州立大学博士刘英；以及州立大学在校大学生朱丽叶•博伊尔斯合著。
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