Whenever I drink whiskey all I taste is the alcohol. How can I learn to detect flavors and differences in whiskey, scotch, bourbon, single malt vs. blended, etc.?
我只能喝出威士忌中的酒精味，如何品尝和鉴别苏格兰、波旁、单一麦芽和混合麦芽等威士忌酒呢？
Whenever ri drink whiskey all I taste is the alcohol. How can I learn to detect flavors and differences in whiskey, scotch, bourbon, single malt vs. blended, etc.?
我只能喝出威士忌中的酒精味，如何品尝和鉴别苏格兰、波旁、单一麦芽和混合麦芽等威士忌酒呢？
With the "premiumisation" of both blended and malt whiskies (some of which are aged for 12 years or more), Scotch exports have risen by over 40% in value since 2000.
缘于混合型威士忌和麦芽威士忌（其中部分需窖藏12年或者更久）的“至尊”，自2000年起苏格兰出口额已上涨超过40%。
This famous Scotch whisky was the first to be blended specifically for American tastes.
第一个专门为美国人勾兑的苏格兰威士忌叫什么名字？
This famous Scotch whisky was the first to be blended specifically for American tastes.
第一个专门为美国人勾兑的苏格兰威士忌叫什么名字？
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