If she bakes this bitter butter.
如果她烘焙苦涩的黄油。
The batter's bitter butter is better.
那打击手的苦奶油比较好。
If I bake this bitter butter, it would make my batter bitter.
若我烘这些牛油，我的面糊便会有苦味。
So she bought a bit of butter, Better than her bitter butter.
于是她买了一点牛油，比苦牛油好的牛油。
But a bit of better butter mixed with this butter bitter just might make my bit of bitter butter better.
不过一些好的奶油加上这苦苦的奶油可能就刚好能让我苦苦的奶油变得好吃。
So she bought a bit of butter, better than her bitter butter, and she baked it in her batter, and the batter was not bitter.
因此，她买了一些较优质的牛油，放进她的面糊里搅拌，面糊不苦了。
She bought a bit of butter , better than her bitter butter, and she baked it in her batter, and the batter was not bitter.
她买了一些较优质的黄油，放进她的面糊里搅拌，面糊不苦了。
Betty Botter had some butter, "but," she said, "this butter's bitter."
贝蒂博他有些牛油，她说：“可是，牛油有点苦味。”
But a bit of better butter mixed with this butter bitter just might make my bit of bitter. Butter better.
不过一些好的奶油加上这苦苦的奶油可能就刚好能让我苦苦的奶油变得好吃。
"But," she said, "the butter is bitter."
“但是，”她说，“黄油是苦的。”
Take broccoli and kale. (Please. ) The standard solution, drowning out the bitter with butter, sort of cancels out the veggies' health food status.
一般人们会用黄油掩盖掉苦味，却也因此降低了蔬菜的健康功效。
The bitter chocolate used for cooking or making dark chocolate contains mainly cocoa solids and cocoa butter.
苦巧克力常常用于烹饪或制作黑巧克力。
Betty Botter bought some butter, but she said "this butter's bitter!"
贝蒂botter买了一些黄油，但她说：“这黄油的苦！”
Betty Botter bought some butter, but she said "this butter's bitter!"
贝蒂botter买了一些黄油，但她说：“这黄油的苦！”
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