根据我们的研究发现，需求最大的分别是：市场销售，餐饮，总经理及其他管理高层。
We observed that most requests were to fil the following: sales and marketing, food and beverage, general manager and other senior hotel management.
了解市场需求和趋势并与餐饮部经理和行政主厨进行有效沟通。
Identify market needs and trends and to liaise with Dining Room Manager and Executive Chef.
了解市场需求和趋势并与餐饮部经理和行政主厨进行有效沟通。
Identify market needs and trends and to liaise with Dining Room Manager and Executive Chef.
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