那时真是金瓜石的黄金时期。
妈妈手上拿着许多只黄金瓜。
由小路蜿蜒而上，可以看到金瓜石的一隅。
茶壶山顶可俯视阴阳海、基隆山、及整个金瓜石聚落。
From the peak of the Teapot Mountain, you can overlook the Yin-yang Sea, Keelung Mountain and entire Jinguashi village.
当妈妈和我乘渡轮回来的时候，我的手上拿着一只黄金瓜。
When mom and I took the ferry back, I have a Golden Melon on my hand.
在两根中柱上部内侧刻有两尊门神，手持金瓜，相对而立。
The inside of the columns at the two carved two door gods, holding pumpkin, relative standing.
冷激处理对金瓜有一定的防腐保鲜效果，且其失重率也较低。
Cold shock treatment has some effect on the preservation of marrow squash, and the weight loss was low.
看到制式锤我有个问题：图中的铜锤是否就是侍卫用的金瓜？
I have a question that whether this copper hammer in pics is the golden hammer used by guard?
并借由环境心理学观点来探讨金瓜石聚落老人与居住环境之互动关系。
And the affiliation environmental psychology viewpoint discuss in settlement of Chinkuashih and the environment interaction of relations.
以光绪年间金瓜贡茶为原型的金属锭，是整个包装的点睛之笔，留下记忆点；
The idea of the boxes' handle comes from the golden pumpkin tribute tea of Guangxu period; it highlights the whole package and makes people to remember it.
采用乙醇处理、冷激处理以及复合涂膜处理对金瓜的防腐保鲜效果进行探讨。
The preservative effect of different treatments on marrow squash(Cucurbita ovifera L. ). were studied in this paper.
然而仅隔两公里之遥、更为古老的矿业城镇——金瓜石却是一片沉静与死寂。
But Chinkuashi, an older mining town just two kilometers away, remains still and silent.
由于坐落在蔚蓝碧海旁的峭壁上又被群山环抱，金瓜石在视觉与感觉上，都像一处偏远的前哨站。
Perched on a cliff above the blue-green sea and surrounded by mountains, it looks and feels like a remote outpost.
通过对出汁率、口感、色泽、风味进行比较和综合分析，象山红和金瓜适宜做加工制汁专用型品种。
The comparisons and analyses in juice yield, mouth-feel, colour and flavour indicated that "Xiangshanhong and" Jingua "were suitable for use as special varieties tor juice extraction."
通过对出汁率、口感、色泽、风味进行比较和综合分析，象山红和金瓜适宜做加工制汁专用型品种。
The comparisons and analyses in juice yield, mouth-feel, colour and flavour indicated that "Xiangshanhong" and "Jingua" were suitable for use as special varieties for juice extraction.
通过对出汁率、口感、色泽、风味进行比较和综合分析，象山红和金瓜适宜做加工制汁专用型品种。
The comparisons and analyses in juice yield, mouth-feel, colour and flavour indicated that "Xiangshanhong" and "Jingua" were suitable for use as special varieties for juice extraction.
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