名录中已经包括了比利时啤酒和那不勒斯披萨。
The list already includes Belgian beer and Neapolitan pizza.
意大利正是那不勒斯披萨的发源地。在那里，日渐衰退的披萨文化正在努力引起全世界的关注。
Italy, the birthplace of Neapolitan pizza, has been trying to draw the world's attention to its fading pizza culture.
由于世界各地的厨师十分关注手工艺烹饪，那不勒斯披萨的烹饪技巧因此更具价值，也备受赞誉。
As chefs the world over focus on artisanal cooking, the culinary skills behind the Neapolitan pizza have gained even greater value and distinction.
那不勒斯披萨家族的当家之作——玛格丽特披萨，以红番茄、白干酪、和绿色的罗勒为馅料。这种馅料的颜色搭配旨在让人联想到意大利国旗。
Topped with red tomato, white mozzarella and green basil, The Margherita, one of the pillars in the Neapolitan pizza family, was designed to bring to mind the colors of the Italian national flag.
直到19世纪，那不勒斯的面包师拉法尔卡·埃斯波西托才开始销售第一批现代披萨。
It was the nineteenth century before Rafacla Esposito, a baker from Naples, began to sell the first modern pizzas.
义大利检方发现该国南部城市那不勒斯的一些黑心披萨饼店，竟使用棺木烧烤食物，而这些棺木都是从当地的公墓挖掘而来。
Italian prosecutors discovered that pizzas in the southern city of Naples were being prepared in ovens lit with wood from coffins dug up from the local cemetery.
此外，披萨饼师傅还需要天然的那不勒斯酵母与特级初榨橄榄油来发面和面。
Additionally, pizza makers should include natural Neapolitan yeast and extra virgin olive oil in the dough preparation process.
据法新社18日报道，意大利检方发现该国南部城市那不勒斯的一些黑心披萨饼店，竟使用棺木烧烤食物，而这些棺木都是从当地的公墓挖掘而来。
According gto AFP, on May 18, Italian prosecutors discovered that pizzas in the southern city of Naples were being prepared in ovens lit with wood from coffins dug up from the local cemetery.
意大利那不勒斯的一家餐馆的员工制作出一款苹果型的披萨以此来纪念乔布斯。
A restaurant worker shows off an apple-shaped pizza as a tribute to Steve Jobs in Naples.
报道称，那不勒斯素以披萨饼闻名，为确保制作方法符合传统，当地的披萨饼面团必须手工搓制，并使用橡木火烘烤。
Napless is well known for its pizzas. According to tradition, Neapolitan pizza dough should be kneaded by hand and cooked in a stone oven with oak-wood fire.
报道称，那不勒斯素以披萨饼闻名，为确保制作方法符合传统，当地的披萨饼面团必须手工搓制，并使用橡木火烘烤。
Naples is well known for its pizzas. According to tradition, Neapolitan pizza dough should be kneaded by hand and cooked in a stone oven with oak-wood fire.
报道称，那不勒斯素以披萨饼闻名，为确保制作方法符合传统，当地的披萨饼面团必须手工搓制，并使用橡木火烘烤。
Naples is well known for its pizzas. According to tradition, Neapolitan pizza dough should be kneaded by hand and cooked in a stone oven with oak-wood fire.
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