本文研究了草莓、杨桃、豆角、辣椒、菜花等的提取物对羟自由基（·OH）的清除作用。
The scavenging effects of strawberry EDTA extract and water extracts from carambola, kidney, chilli, cauliflower on hydroxyl radical(·OH)were studied by spetrophotometry.
本文研究了草莓、杨桃、豆角、辣椒、菜花等的提取物对羟自由基（·OH）的清除作用。
The scavenging effects of strawberry EDTA extract and water extracts from carambola, kidney, chilli, cauliflower on hydroxyl radical(·OH)were studied by spetrophotometry.
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