处理(除R1对京秀及R4 对藤稔外)均使果实可溶性固形物含量下降,但未达到显著水平;
All treatments exclude R1 to Jingxiu and R4 to Fujiminori decreased soluble solid content, but the effect wasn't significant.
处理(除R1对京秀及R4 对藤稔外)均使果实可溶性固形物含量下降,但未达到显著水平;
All treatments exclude R1 to Jingxiu and R4 to Fujiminori decreased soluble solid content, but the effect wasn't significant.
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