温度、浓度、酸碱度及氨基酸的类型是影响配合金的重要因素。
The temperature and concentration, acidity and type of amino acid of solution are important factors which influence complexes of gold-amino acids.
温度、浓度、酸碱度及氨基酸的类型是影响配合金的重要因素。
The temperature and concentration, acidity and type of amino acid of solution are important factors which influence complexes of gold-amino acids.
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