此酒经过19个月在法国橡木桶中的陈酿，成就了香草，雪松，烘烤及辛香味道。
The wine was aged for 19 months primarily in French Nevers oak barrels to contribute nuances of vanilla, cedar, toast and spice.
此酒经过19个月在法国橡木桶中的陈酿，成就了香草，雪松，烘烤及辛香味道。
The wine was aged for 19 months primarily in French Nevers oak barrels to contribute nuances of vanilla, cedar, toast and spice.
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