酸可以加冰（如上）也可直接滤入冰过的鸡尾酒玻璃杯。
Sours may be served (as above) over ice or strained straight up into a cocktail glass.
摇合葡萄酒，波士蜜瓜，糖浆和柠檬汁入盛有3/4冰块的摇壶，滤入冰过的马提尼杯。
Shake wine, BOLS Melon, syrup and lemon in a shaker 3/4 full of ice. Strain into a chilled martini glass.
混合牙买加加香朗姆酒，波士蜜瓜，鲜榨菠萝汁入盛有半杯冰块的摇壶，滤入盛有冰块的玻璃杯，注入适量苏打水。
Combine Jamaican spiced rum, BOLS Melon and pineapple juice in a shaker half-filled with ice. Strain into a highball glass with ice. Top with soda.
混合杯里加冰混合波士蓝橙，波士杏仁，波士蜜瓜和南方安逸，滤入冰过的在单被，注入适量151朗姆酒。
Combine BOLS Blue, BOLS Amaretto, BOLS Melon and Southern Comfort in a mixing-glass with ice. Strain into a chilled shooter. Top with Rum 151%.
除波士黑莓外加冰混合所有原料，滤入海波杯，滤入碎冰，注入适量波士黑莓力娇酒。
Shake all ingredients with ice except BOLS Blackberry. Strain into a highball glass over crushed ice. Top with BOLS Blackberry.
加冰摇合金酒，柠檬汁和糖浆，滤入冰过的杯子，注入适量苏打水倒入黑莓利口。
Shake the gin, lemon juice, and sugar syrup with ice, strain into an ice-filled glass, top with soda water and pour in the blackberry liqueur.
加冰混合所有力娇酒和甜酸混合，摇合后滤入玻璃杯，注入适量可乐。
Mix all the liquors and the sweet and sour with ice. Then shake it and pour into glass. Top it up with cola.
酒基须经过砂滤，同时须经活性炭处理。
Base wine must be treated by sand filtration and managed by active carbon.
摇合滤入冰块，注入适量151朗姆酒，饰以热带水果。
Shake and strain over ice, float 151% rum on top, garnish with fresh tropical fruit.
摇壶里滤入朗姆，芒果汁，加利·安努和碎冰，充分摇合几分钟再加入波士力娇酒丰富口感。
Include rum, mango juice, galliano and crushed ice into the shaker. Shake well for a.
混合伏特加，波士南瓜力娇酒，加冰块摇合原料滤入盛有冰块的海波杯，饰以柠檬片。
Combine vodka, BOLS Pumpkin Smash, lemon juice and pineapple juice in a shaker half-filled with ice. Strain into a highball with ice. garnish with a lemon slice.
在摇合杯里除金酒外倒入其他混合原料，摇合直到调和致奶油状，购入一半的金酒结合，然后加入其余的杜松子酒和摇和滤入冰过的鸡尾酒杯。
Put all ingredients except the gin in the shaker. Shake until thoroughly blended and creamy. Add half of the gin and combine, then add rest of gin and shake. Strain into chilled cocktail glass.
除苏打水外加冰摇合原料，滤入冰块注入适量苏打水。纯味的柯林斯应该被搅合，但是摇合柯林斯会使酒更有风味。
Shake all ingredients except soda water with ice, strain over fresh ice and top with soda water. Purists insist Collinses should be stirred, but a shaken Collins has far more flavour.
家0.75盎司柠檬力娇酒，摇合后滤入杯子。
加0.5盎司柠檬酒，摇合后滤入杯子。
加0.5盎司柠檬酒，摇合后滤入杯子。
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