测定了10尾淇河鲫的含肉率及其肌肉的常规营养成分和氨基酸组成,并对其营养价值作了综合评定。
The rate of flesh content, general nutritional composition and amino acids composition for 10 crucian carps in Qi-river were determined, its nutritional value was also synthetically evaluated.
测定了10尾淇河鲫的含肉率及其肌肉的常规营养成分和氨基酸组成,并对其营养价值作了综合评定。
The rate of flesh content, general nutritional composition and amino acids composition for 10 crucian carps in Qi-river were determined, its nutritional value was also synthetically evaluated.
应用推荐