湿糯米粉粘性极强,只好用手揪一小团湿面,挤压成圆片形状。
Extremely wet sticky glutinous rice flour, a small group had to hand-pulling the wet surface, extruded into a wafer shape.
湿糯米粉粘性极强,只好用手揪一小团湿面,挤压成圆片形状。
Extremely wet sticky glutinous rice flour, a small group had to hand-pulling the wet surface, extruded into a wafer shape.
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