本单元中，学生将提高他们接待客人的信心，并熟悉对不同国家的餐桌礼仪有所了解。
Aims: in this unit, the students will improve their confidence when hosting a visitor at a restaurant. They will also develop an awareness of table manners in different countries.
来了客人，沏茶、敬茶的礼仪是必不可少的。当有客来访，可征求意见，选用最合来客口味的茶叶和最佳茶具待客。
When visitors come, making tea, cheering tea is necessary and also can ask for advice to choose a favor tea and tea tooling.
来了客人，沏茶、敬茶的礼仪是必不可少的。当有客来访，可征求意见，选用最合来客口味的茶叶和最佳茶具待客。
When visitors come, making tea, cheering tea is necessary and also can ask for advice to choose a favor tea and tea tooling.
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