法勒生拉吴之后，又活了二百零九年，并且生儿养女。
And Peleg lived after he begat Reu two hundred and nine years, and begat sons and daughters.
法勒活到三十岁，生了拉吴。
探讨了吴消元法应用于实际大系统的过程中出现的问题和解决方法。
And some solutions to the occurred problems are presented when Wu's method is applied to a real power system.
通过运用吴消元法求解电力系统潮流方程，求得了全部实域精确解，同时避免了因以数值迭代方法求解出现雅可比矩阵奇异的现象。
By using Wu s method, all the precise solutions of power flow equations are worked out without encountering the numerical difficulty of ill-condition.
清·吴瑭所创增液汤用以治疗数日不大便而偏于津亏液干者，其所立“增水行舟”法为津亏便秘的治疗提供了新的途径。
Wu-tang of Qing Dynasty created Fluid-increasing Decoction to nourish yin, clear away heat and loose bowel to relieve constipation.
追寻自然法背后的本体，使吴经熊走向了上帝。
Ontology behind the search for natural law, so that John Wu to God.
吴建国、石春海、张海珍和樊龙江，应用近红外反射光谱法整粒测定小样品油菜籽含油量的研究。
Wu J. g, C. H. Shi, H. Z. Zhang and L. J. Fan, Study on analysis of oil content in intact rapeseed with few sample size by near infrared reflectance spectroscopy.
为研究转子 轴承系统中非线性油膜力引起的半速涡动 ，本文给出了将吴文俊消去法和符号计算相结合的分析方法。
In order to study half-speed whirl that is subjected to nonlinear oil force of rotor-bearing system, the Wu Elimination method and symbolic calculation method are combined in this paper.
用这种方法和吴消元法，得到一类反应扩散方程的许多显式和精确行波解。
Some explicit and exact solutions to nonlinear evolution equations were obtained by the (improved) method.
吴友法（1948-），男，湖北武穴人，武汉大学人文科学学院历史系教授，博士生导师， 主要从事德国史、第二次世界大战史研究；
WU You-fa(1948-), male, Professor, Doctoral supervisor, School of Humanities, Wu han University, majoring in German history and the Second World War;
吴女士是国际新闻学会1993年和坦普尔大学法律学院“中美高层圆桌会议-环境法及政策”2004年的访问学者。
She was the 1993 Fellow of World Press Institute and 2004 Fellow of the Temple law school's High-level US-China Roundtable on Environmental law and Policy.
胡钢亮、吕秀阳、吴建国、邵胜荣和石春海，近红外漫反射光谱法直接测定银杏提取物粉末中总黄酮的含量。
Hu G. L., X. y. lu, J. G. Wu, S. R. Shao and C. H. Shi, Direct Determination of Total Flavones in Ginkgo Extract Powder by Near-infrared Diffuse Reflection Spectroscopy.
吴建国、石春海、张小明和费万辛，用近红外反射光谱法分析稻米三种必需氨基酸含量的研究。
Wu J. g, C. H. Shi, H. Z. Zhang and W. X. Fei, The Determination of Three Types of Essential Amino Acids Content in Milled Rice by Near Infrared Reflectance Spectroscopy.
吴建国、石春海、张小明和费万辛，用近红外反射光谱法分析稻米三种必需氨基酸含量的研究。
Wu J. g, C. H. Shi, H. Z. Zhang and W. X. Fei, The Determination of Three Types of Essential Amino Acids Content in Milled Rice by Near Infrared Reflectance Spectroscopy.
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