• 马淑王利强,胡志刘长江,酶法提取白灵菇深层发酵菌丝体多糖

    In order to improve the extraction rate of Submerged Mycelium Polysaccharide from Pleurotus nebrodensis, the influences of enzyme dosage , enzymolysis temperature, …

    youdao

  • 马淑王利强,胡志刘长江,酶法提取白灵菇深层发酵菌丝体多糖

    In order to improve the extraction rate of Submerged Mycelium Polysaccharide from Pleurotus nebrodensis, the influences of enzyme dosage , enzymolysis temperature, …

    youdao

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