“他们一开始遇到的困难真是让人难以想象，”丹尼拉·艾勒布兰德说，他是斯德哥尔摩马赛厄斯·达格瑞餐厅的总经理。
“You have to understand how hard it was for them at the start,” said Daniella Illerbrand, the general manager of Mathias Dahlgren, a restaurant in Stockholm.
“他们一开始遇到的困难真是让人难以想象，”丹尼拉·艾勒布兰德说，他是斯德哥尔摩马赛厄斯·达格瑞餐厅的总经理。
“You have to understand how hard it was for them at the start,” said Daniella Illerbrand, the general manager of Mathias Dahlgren, a restaurant in Stockholm.
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