将水果煮至柔软，但不要煮成糊状。
我喜欢生吃蔬菜，不要煮。
准备工作也很重要：试试烤菜，不要煮或蒸菜。
Preparation matters too: try grilling them instead of boiling or steaming.
不要煮，也不要把所有的东西混在一起，免得你们的肠胃成为冒气的沼泽。
Cook not, neither mix all things one with another, lest your bowels become as steaming bogs.
吃鱼子酱有许多种方式，但千万不要煮或者烤它。避免购买伪造的鱼子酱。
There are many ways to consume caviar, but make sure you do not cook and bake it. Avoid buying fake caviar.
要中止这个过程，就不要煮过头，而且一煮沸，就要立即把鸡蛋放进冷水中。
To arrest this process, don't overcook, and place the eggs in cold water as soon as they are off the boil.
一杯甘蓝（煮的，但不要煮过头）能带给您一天所需维生素A量的两倍。 您还能获得一些维生素C 和小部分的维生素B，以及大量的钙元素。
One cup of kale (boiled, but not overcooked) gives you double the DV for vitamin A. You'll also get some vitamin C, a small amount of B vitamins and a generous amount of calcium.
一定要特别小心不要把它们煮过火，要不然就变成糊糊了。
Be very careful not to overcook them or they will turn to mush.
他们会在酱里面一起煮，所以不要烤的时间太长，否则会变得很干。
They are also going to be simmered in the sauce too, so do not over cook them or they will be really dry.
加入肉丸煮，不要让酱覆盖肉丸。
朝阳搬家那天“灶”一定要开火，不要冷灶。可以煮些甜的东西，像甜汤圆或甜茶，吃点甜，图个喜气。
Chaoyang move "oven" must fire that day, don't cold stove. Can cook something sweet, like sweet dumplings or sweet tea, eat sweet, figure a beaming.
帮不上太多。就是回家之后，叫我不要看电视，还有一直煮咖啡给我喝！
Not really. Just make sure I don't watch TV when I get home and keep the coffee coming!
使用混合干菜，你自己不要把各种食材混乱的混合到一起煮。
Use dry mixes instead of trying to toss together all the spices by yourself.
不要把我扔下不煮。
不要买腌制的甜菜根，买生的来自己煮。
Don't use pickled beetroot, but buy it uncooked and cook it yourself.
你不要把鸡汤煮太久了。
用新鲜的水烧开后等待30分钟。不要用人工软化或已经煮过的水。
Boil freshly run water. Leave kettle to cool for 30 minutes. Do not use artificially softened or repeatedly boiled water.
要不要把它再煮一下？
打开煮虾机底部的排水口开关，把煮虾机的水排完。打开开关时注意不要让水溅到人员，避免烫伤。
Open switch of outfall under the boiling shrimp machine, drain out of water. prevent the water from spattering workers and avoiding scalding.
俄罗斯的自来水有点黄黄的，而且有人告诉我里面有寄生虫，没煮过千万不要喝。
Tap water in Russia is yellowish , and people told me there's parasites in the water. Never drink it without boiling.
火候不要太大，中火即可。 “煮一开”的奶锅加热法，不仅能杀死细菌，也最大程度的保持了牛奶中的各种营养成分。 。
The milk pot of"cook a to turn on" heating logarithm of timw fitting method logt, can not only kill a bacteria, also keeping of the biggest extent is various Nutrition component in milk.
火候不要太大，中火即可。 “煮一开”的奶锅加热法，不仅能杀死细菌，也最大程度的保持了牛奶中的各种营养成分。 。
The milk pot of"cook a to turn on" heating logarithm of timw fitting method logt, can not only kill a bacteria, also keeping of the biggest extent is various Nutrition component in milk.
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