Peterson leans on some interesting technology (as well as old world techniques such as concrete fermenters) using sensors in the vineyard to measure exactly how much water is moving through the vine and the overall stress on the plant.

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As the vines have to struggle and stress as they extend the roots through the thin layer of terra rossa and the limestone to the water table, growth of the vine is limited to producing low yielding, intensely flavoured grapes, ideal for making premium wine.

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They prefer tubular plants such as honeysuckle or trumpet vine and plenty of water.

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They are the ornamentation motifs of flower, vine, flame, lotus petals, bamboo-shoot or water-buffalo teeth, used to decorate objects and architectural elements throughout Cambodia, and people have long drawn these motifs from the environment and social life - from the Angkorian period to today.

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