Because truly great-tasting food that impossibly sweet tomato, the deeply flavored leg of lamb by definition has the right environment behind it.

WSJ: Dan Barber's Culinary Crusade

For hydration, there is water flavored with pandanus leaf, which tastes pleasantly of toasted rice, and fruit-flavored drinking vinegars, which, mixed with seltzer, are like sweet-and-sour sodas.

NEWYORKER: Pok Pok Ny