Just to top it all off, the cherry on top of the icing of the cake if you like, is this rather complex rumination.
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Place the cake on a serving platter and frost the top of the cake with clean, smooth strokes.
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It's basically a pound cake with a spider web on top of the glaze.
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Place a steamer or small colander in the pot and set cake pan on top so it rests above water and doesn't touch sides of pot.
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