• When you've got a tight single layer, cut the remaining apple quarters in half and strew them over the first layer. (You might have to cut more apples to get a fairly even layer here, or you might have apple quarters left over.) Don't worry about making this layer beautiful no one will see it, but it will give the finished tart a little height.

    NPR: Cookbook Author Celebrates Apple Season

  • And security tools really don't help here, Goldsmith says, although strong firewalling and external session-layer encryption are helpful.

    FORBES: Magazine Article

  • Here, the crust is lighter, a brilliantly buttery piecrust with a golden caramelised outer layer giving in to a flaky, crumbly interior.

    BBC: The deep rooted history of Chicago��s deep-dish pizza

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