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Within this standard barrel, Boswell had inserted ten slats of aged French oak.
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Heath notes that the wee bit of time the wine spends in French oak adds a bit of rich roundness, which nicely tames the bracing acidity.
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The Nonino Quintessentia comes from an amazing family of distillers from Friuli, who make their Amaro in small batches before aging in French Oak and Sherry barrels.
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The team at Beronia uses a mixed barrel program to age the wines, which essentially involves using barrels with American oak staves and French oak ends, a hybrid barrel if you will.
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Debbie, who is extremely familiar with the art of wine-making, also prepares snack offerings such as ham and cheese croissants, fine cheese plates, fresh baguettes and gourmet chocolates to pair with wines that age two or three years in French oak barrels.
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But then he does something unique in the world: While the rums start in the traditional fashion, produced in local distilleries and barrel-aged in the tropical sun, they are plucked from their country of origin at just the right moment and brought to the Ferrand estate in France, where they are refined for several more months in small French oak Ferrand cognac barrels.
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Ms. Guinness went with a French country-style kitchen with nickel faucets, oak floors and marble counters.
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There is even a factory owned by French wine company Seguin Moreau producing 300 white oak wine barrels a day, shipped to Napa Valley, Calif.
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