This Christmas feast I tried new, positively delish dishes, including a cranberry pomegranate relish and a sausage bread stuffing.
One such conservative told me my bacon and Parmesan burger is really a sausage patty because it's made with pork.
At one point, one worker holds up a sausage covered in green mould, saying it would be cleaned, dried and re-used.
She dressed up as a sausage to welcome the Olympic torch relay to the town but her costume was criticised by people who said it looked rude.
Henk Haagsman, a meat scientist at the University of Utrecht in the Netherlands, is trying to make minced pork from cultured stem cells with the backing of Stegeman, a sausage company.
"For example, a farmers' market sausage, which looks and feels like a conventional or non-market sausage, gains status because it is not a mainstream sausage, " Dr Spiller says in his article.
It is hard not to think that anyone who writes more books (70-plus) than many people have read, as well as numberless articles and essays, must be at the controls of a sausage machine, yet the sausages were usually good.
Also aggressively un-local: a hearty sausage plate, with a new variety every week, served with an appealing and abundant platter of chopped onion, pickle, and pita.
There were meat cleavers, knives, wooden chopping blocks, a commercial sausage making machine, a commercial meat mincing machine and weighing scales in the room as well, it said.
With white meats, use chicken or rabbit sausage, with red meats add a mild sausage.
After the French and Dutch voted No to the constitution, its contents were minced up and squeezed into a new sausage skin, to make it unrecognisable and allow national governments to say it was a different text that did not need to be put to a vote.
In 2007, Dennis Spurr, a butcher from the Fantastic Sausage Factory in Weymouth, Dorset, was reportedly told to take down a sign showing five sausage rings in the shape of the Olympic logo, with 2012 written underneath.
There is cotechino - a huge sausage they boil and serve with lentils on New Year's Eve.
Good to see those budding super villains were aiming high: ripping off a billionaire only to promptly order a double sausage with extra cheese.
Using a fiery pig to heat sausage is a sure way to my heart.
Each dish includes a pork, beef or vegetarian sausage, a warm homemade bread bun and simple but well-executed sides including coleslaw, potato tots or sweet potato fries.
He called crew members in for burgers, handed out cold cans of Corona and peeked into a bag of Cajun boudin sausage brought by a crew member.
On Sundays, Lacuna hosts a traditional South African braai (barbecue), serving regional favourites such as boerewors (sausage composed of pork, beef and spices) and krummelpap (a crumb porridge eaten with sausage).
But Valdes wasn't backing down, insisting that with a more textured sausage the hot dog effect would disappear.
At Hearth, in New York, Marco Canora makes a loose lamb sausage, stuffs it into morels and then roasts them.
The BBC's Shodiyor Eshaev in Almaty says horsemeat is an indispensable part of the traditional Kazakh diet, and a dried horsemeat sausage known as "kazy" is particularly cherished.
BBC: Kazakh Olympians seek to bring horsemeat to London 2012
For a business focussed on enhancing revenue rather than cost-cutting like BAMCO sourcing a more humane sausage, even when it is more expensive, is both doing good and is good business.
FORBES: 'Changing The Way We Eat' Needs More Profit In The Pot
Barbecue chicken on a stick, sausage, grilled squid and octopus, corn on the cob and tteokbokki (rice cakes in spicy sauce) are available for only a few thousand won (a few dollars).
Asher is not afraid to push the envelope when it comes to dinner: one evening he started us out with a fennel andouille sausage sprinkled with shaved parmesan, followed by fried quail served over seafood gumbo.
Prosecutors said the money had been used to buy, among other things, customised dog kennels, a Celine Dion CD, handmade alligator skin boots, several shotguns, a large Polish sausage and to upgrade his truck.
To ease the transition from grain to grape, the wine institute believes it has found a perfect and readily available gastronomic companion: the Bavarian Weisswurst, a rubbery white sausage usually drowned in sweet mustard.
Slices of Wisconsin mozzarella are topped with a garlicky, yet subtly sweet tomato sauce, and the fresh basil and homemade sausage pack a punch.
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